Juniper Village chef posts cooking classes on line | News

Merna Delaurentis

When the COVID-19 pandemic hit, it brought an conclude to Stacy Salsgiver’s in-person cooking courses at Juniper Village. The dining director at the Meadville own care neighborhood, Salsgiver would guide seniors in cooking various kinds of foods. For many residents, it was a delightful celebration to which they seemed ahead. With COVID-19 […]

When the COVID-19 pandemic hit, it brought an conclude to Stacy Salsgiver’s in-person cooking courses at Juniper Village.

The dining director at the Meadville own care neighborhood, Salsgiver would guide seniors in cooking various kinds of foods. For many residents, it was a delightful celebration to which they seemed ahead.

With COVID-19 mandating social distancing and holding activities to a minimum amount at care services like Juniper Village, it seemed like the lessons would have to be place on maintain.

That is, until finally Salsgiver acquired the plan of placing individuals courses online.

Every other 7 days, the Juniper Village at Meadville Fb page posts “Cooking with Chef Stacy,” bringing that cooking expertise to residents properly. With dishes often themed about the time of year — this sort of as “Pot-of-Gold Drop Cookies” for St. Patrick’s Working day or chocolate-coated pretzels for Valentines Working day — the movies deliver strategies for a large selection of meals.

For Salsgiver, who mostly information the videos in her dwelling on her personal, generating the transition to video manufacturing was a bit of a problem. She experienced by no means shot a movie just before the very first episode of “Cooking with Chef Stacy,” and it took some adjustment.

“My initial couple of video clips, I reported the word ‘um’ a large amount,” Salsgiver mentioned. “It was absolutely anything that I experienced to get utilised to, but I acquired utilized to it genuinely speedy.”

Of study course, Salsgiver is properly acquainted with cooking. She previously labored as a chef at the Baltimore Region Club in Maryland, which she says was at the time ranked amongst the major 10 region clubs in The united states in phrases of food items.

She even handling to get to the position of assistant government chef. After going back again to Pennsylvania, she labored at several local restaurants and opened one of her very own, in advance of later on getting an desire in cooking at longterm treatment communities.

She arrived to Juniper in November of 2019 and has stayed on, savoring creating foods for the aged residents.

“Meals is pretty significant to the elderly,” she said. “It’s a person of the previous factors they have manage of and it offers me pleasure to be in a position to give them that.”

It is a great issue Salsgiver enjoys cooking, as the exhibit generally calls for that she make the exact same dish numerous periods. With episodes normally condensed anyplace from five to 17 minutes, she usually prepares meals in advance at unique phases of the cooking course of action, this sort of as exhibiting a food ahead of and after the foodstuff spends time in an oven.

Tami Williams, govt director of Juniper Village at Meadville, explained the movies have the twin profit of not just training residents recipes to prepare dinner, but also demonstrating them how staff put together the food stuff getting served to them.

Moreover, the move to a video format has presented some rewards to watchers when compared to the in-particular person classes.

“It truly is a profit to them because then we can rewatch it or rewind a selected component if we missed it or have to have additional visible instruction,” Williams claimed.

When the exhibit started as a little something to fill a gap in the course of COVID-19, Salsgiver claimed she and Juniper Village could make the sequence into a permanent fixture. She’s listened to constructive opinions from lots of of the people.

She’s even viewed a couple of of the episodes with some of the people, and feels the movies serve as a way for her to stay related with those living at Juniper Village and their households.

In reality, the attractiveness of the films has prolonged over and above just the inhabitants.

“We really have some men and women at the facility that are devoted watchers,” she said. “We get a good amount of money of individuals in our company and family members customers that enjoy it a great deal.”

Williams echoed the sentiments, saying that a lot of residents are recommending the videos to their families.

“It offers them a perception of pride to say, ‘Hey, did you watch the video Chef Stacy did at dwelling?'” she said.

For Salsgiver, the videos have also presented a enjoyable action to do through the pandemic, when so much else has been shutdown or limited.

Williams herself has also gotten in on the enjoyment, stating she’s created cookies and icing based mostly off of recipes Salsgiver has built.

“They are very simple enough to abide by that even the grandkids can get concerned,” she said.

“Cooking with Chef Stacy” is posted each other Thursday at 1 p.m. to the Juniper Village at Meadville Facebook site. 

Sean P. Ray can be achieved at (814) 724-6370 or by e mail at [email protected]

Next Post

Neighborhood Guide to the food of Murchison Road in Fayetteville

Words like “transform” and “revitalization” have been used for decades when talking about Murchison Road, the much-traveled but too often ignored thoroughfare that connects downtown Fayetteville to Fort Bragg, Spring Lake and other points northwest of the city.  The road runs through Fayetteville State University and the city’s historically Black […]